No critical issues in the water we drink: this is the conclusion of the “Contarine” research project on the evaluation of new contaminants in the drinking water supply chain
There is no criticality in the water we drink, as emerges from new tests and prevention tools conducted by the “Contarine” project team and presented on Tuesday, 4 June in Lecture Hall A of the Department of Chemical Sciences, University of Padua at the project’s closing event